Health Benefits of Cake Making

Health Benefits of Cake Making

Article
Health & Wellness
Contributed byKrish Tangella MD, MBAJan 02, 2023

Cake making can be a fun and creative hobby, but it can also offer some unexpected health benefits. Here are some ways that indulging in your love of baking can improve your overall well-being:

  • Stress Relief: Baking can be a therapeutic activity that helps to reduce stress and anxiety. Mixing and measuring ingredients, following a recipe, and paying attention to the details of the process can all be meditative and help to clear the mind. Plus, the end result – a delicious, home-baked cake – can be a source of satisfaction and a boost to your mood.

  • Physical Exercise: Believe it or not, baking a cake can actually provide a bit of physical activity. Mixing ingredients and stirring batter requires some arm strength and can get your heart rate up slightly. Even the act of carrying and lifting mixing bowls and other equipment can provide a small workout.

  • Social Connection: Sharing a home-baked cake with friends and family can be a great way to connect and bond. Inviting loved ones over for a baking session or taking a cake to a potluck or party can be a fun and enjoyable social activity.

  • Improved Cognitive Function: Engaging in activities that challenge the brain, such as following a recipe or coming up with new flavor combinations, can help to keep the mind sharp and may even have the potential to slow cognitive decline as we age.

  • Improved Motor Skills: The precise measurements and hand-eye coordination required for baking can help to improve fine motor skills.

While all of these benefits are great, it's important to remember that cake should still be enjoyed in moderation as part of a balanced diet. With that in mind, here are a few suggestions for some tasty and healthful cake recipes to try:

  • Whole Wheat Banana Cake with Greek Yogurt Frosting: This recipe, from the Food Network, uses whole wheat flour and Greek yogurt to add a bit of nutrition to a classic banana cake.

  • Carrot Cake with Cream Cheese Frosting: This version of the classic carrot cake, from Allrecipes, includes whole wheat flour and uses a blend of vegetable oils in place of butter to make it a bit healthier.

  • Chocolate Zucchini Cake: This rich and chocolatey cake, from Epicurious, includes grated zucchini as an ingredient to add some extra nutrients.

Hashtags: #cakedecorating #baking #cakemaking #healthyeating

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Krish Tangella MD, MBA

Pathology, Medical Editorial Board, DoveMed Team

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